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Turmeric, or haldi, has been part of Indian kitchens for centuries. Its warm, golden hue and earthy aroma make it a staple in everyday cooking. But what makes some haldi stand out from others is not just its color or taste , it’s how it reaches your kitchen. In Banaras, [...]

Banaras (Varanasi) is called the spiritual heart of India. People know it for the holy Ganga, ancient ghats, famous temples, pure spices , ayurveda and even the Banarasi sarees. But there is one more thing that makes Banaras special that is Rudraksha beads. For hundreds of years, saints, sadhus and […]