Kathal Ka Achar – Traditional Jackfruit Pickle in Mustard Oil
Product Description
Experience the Traditional Flavours of Banaras
Kathal Ka Achar is a treasured delicacy in many Indian households, loved for its unique texture and robust flavour. Made using carefully selected young jackfruit, aromatic spices, and premium mustard oil, our pickle captures the authentic taste of traditional recipes passed down through generations.
Every jar is crafted to bring the warmth of homemade pickles to your dining table.
Why You’ll Love It
- Made with tender jackfruit pieces
- Prepared in pure mustard oil
- Crafted using traditional Banarasi recipes
- Rich, spicy, and tangy flavour
- No artificial colours or synthetic flavours
- Perfect accompaniment to everyday meals
Ingredients
Tender Jackfruit (Kathal), Mustard Oil, Salt, Red Chilli Powder, Mustard Seeds, Fenugreek Seeds, Fennel Seeds, Turmeric, Asafoetida (Hing), and Traditional Indian Spices.
Taste Profile
Kathal Ka Achar offers a delightful combination of tender jackfruit, bold mustard oil, and aromatic spices. Its spicy and tangy flavour complements a wide variety of Indian dishes.
Best Enjoyed With
- Paratha and Thepla
- Dal-Chawal
- Khichdi
- Poori and Sabzi
- Roti and Curry
- Stuffed Parathas
Storage Instructions
- Store in a cool, dry place.
- Always use a clean, dry spoon.
- Keep the jar tightly sealed after use.
- Refrigeration after opening is optional but helps retain freshness for longer.
Product Details
- Product Name: Kathal Ka Achar
- Type: Jackfruit Pickle
- Base Oil: Mustard Oil
- Cuisine: Traditional Indian
- Brand: From Banaras
From Banaras to Your Table
At From Banaras, we preserve the authentic flavours of regional Indian cuisine. Our Kathal Ka Achar brings together traditional recipes, premium ingredients, and the timeless taste of Banaras in every jar.
Additional Information
| weight | 200gm, 400gm, 800gm |
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